Join 20 Michelin-Starred Chefs For Dinner In The Maldives This Autumn

Join 20 of the world’s best chefs for a Michelin-starred dining series in epicurean paradise


If you thought the Maldives couldn’t get dreamier, think again. Ideal for luxury lovers, Soneva has announced a unique partnership with the Michelin Guide for 20 truly outstanding dinner events. Offering epicurean paradise, join Michelin-starred chefs from around the globe for the ultimate gourmet getaways.

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Taking place at Soneva’s beautiful resorts in the Maldives and Thailand, these special dinners will run until mid-2019 as part of Soneva’s Festival of Colour, an initiative designed to showcase what’s on offer at the exotic resorts.

Join some of the world’s most celebrated and decorated chefs, all of whom have come from Michelin starred restaurants, for highly exclusive dinner events at Soneva properties.

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With space for only eight resort guests at a time, these opportunties are bound to be snapped up fast so book without delay. What’s more, this will be first occasion the Michelin Guide has done any kind of culinary event in the Maldives.

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On the partnership, Sonu Shivdasani, Soneva’s CEO and Co-Creative Director told The Wordrobe:

“Gastronomy is now one of the most important factors when deciding where to stay, especially in the luxury travel segment when “good food” is no longer enough. We focus on creating rare, lasting experiences for guests and part of this is welcoming these incredible chefs to create their renowned dishes using our organic and locally sourced ingredients. 

We hope that our guests will experience a life changing meal when they stay with us, and we are delighted to have this opportunity to partner with the MICHELIN Guide.”

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The current confirmed lineup  of events is as follows:

1 Kenji Gyoten, from three starred Japanese restaurant Sushi Gyoten
Soneva Fushi between August 18 – 29, 2018

2 Kiko Moya, from two starred Spanish restaurant L’Escalett
Soneva Fushi between August 26 – 31, 2018

3 Gert de Mangeleer, from three starred Belgium restaurant Hertog Jan
Soneva Fushi from October 7 – 12, 2018

4 Bruno Oger, from two starred French restaurant La Villa Archange
Soneva Fushi from October 15 – 21, 2018

5 Yoann Conte, from two starred French restaurant Bord du Lac
Soneva Fushi from November 5 – 12, 2018

6 Pere Planaguma, from two starred Spanish restaurant Les Cols
Soneva Fushi from November 25 – December 02, 2018

7 Tim Raue, from two starred German Restaurant Tim Raue
Soneva Fushi from December 5 – 14, 2018

8 Ronan Kevarrec, from two starred French restaurant La Table de Plaisance
Soneva Fushi and Soneva Jani from December 22 – January 04, 2019

9 Tom Aikens, from two starred UK restaurant Toms Kitchen
Soneva Fushi from February 14 – 17, 2019

10 Guillaume Bracaval, from two starred French restaurant Michel Troisgros
Soneva Fushi from March 4 – 9, 2019

11 Maxime Meilleur, from three starred French restaurant La Bouitte
Soneva Fushi from October 6 – 11, 2019

Further details TBC. To find out more and make a reservation, click here.

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